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CSPI Petitions USDA for Cancer-Risk Warning Labels on Meat

Posted on December 5, 2016
  • For years, researchers have debated the link between the consumption of red meat and cancer.  On October 26, 2015, the World Health Organization (WHO) took what is perhaps the most

…
Continue Reading CSPI Petitions USDA for Cancer-Risk Warning Labels on Meat

Drinks In Hot Water

Posted on June 15, 2016

IARC concludes that very hot drinks are “probably carcinogenic.”

  • The International Agency for Research on Cancer (IARC) is a part of the World Health Organization (WHO) that conducts and coordinates

…
Continue Reading Drinks In Hot Water

Processed Meat Takes Heat

Posted on October 26, 2015

WHO announces causal link between consumption of processed meats and cancer.

  • For years, researchers have debated the link between the consumption of red meat and cancer.  For instance, the American

…
Continue Reading Processed Meat Takes Heat

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Recent Updates

  • FDA Updates Agricultural Water Protocol
  • House Bill To Give FDA More Funding to Address Formula Shortage
  • FDA Releases Guidance on Infant Formula Enforcement Discretion Policy
  • FDA Finalizes Guidance on Reducing Microbial Hazards in Seed for Sprouting
  • FDA Works to Improve Supply of Formula Products

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Keller and Heckman, founded in 1962, has a broad practice in the areas of regulatory law, public policy, and litigation, serving both domestic and international clients. Our firm is a pioneer in the use of interdisciplinary approaches to problem-solving. Since 1971, we have had an in-house scientific staff that works closely with the firm’s attorneys on matters of technical complexity. Many of our attorneys also have government experience and expertise in multiple areas of the law.

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