Consumer Perception

Nutrition Company’s “Milk-Based” Formula False Advertising Suit Dismissed

Posted on October 31, 2022

On October 22, a California federal judge found that a proposed consumer class failed to show that calling a product “milk-based” is deceptive when milk is one, but not the

Posted on October 25, 2017

A paper recently published in the journal Applied Economics Perspectives and Policy explores how labels identifying the process in which food is produced positively and negatively influences consumer behavior. More

Posted on November 8, 2016

Packaging Color Impacts Consumers’ Perception of Both “Healthiness” and “Taste” of Foods

As reported on this blog in September, FDA is considering how to redefine the term “healthy” and has