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The Daily Intake

Legal and Regulatory updates for the food and supplement industry

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FDA and CDC Investigate Multistate E. coli Outbreak Linked to Romaine

Posted on November 21, 2018
  • The FDA and the Centers for Disease Control and Prevention (CDC), along with state and local agencies, are investigating a multistate outbreak of E. coli O157:H7 illnesses that are likely

…
Continue Reading FDA and CDC Investigate Multistate E. coli Outbreak Linked to Romaine

FDA Authorizes Qualified Health Claim for Oleic Acid

Posted on November 20, 2018
  • A health claim characterizes the relationship between a substance and its ability to reduce the risk of a disease or health-related condition (see 21 CFR 101.14). A health

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Continue Reading FDA Authorizes Qualified Health Claim for Oleic Acid

Important Details Remain Unsettled Following USDA and FDA Announcement of Decision to Jointly Regulate Cell-Cultured Meat

Posted on November 19, 2018
  • As previously reported on this blog, the United States Department of Agriculture (USDA) and the Food and Drug Administration (FDA) have both claimed regulatory oversight of cell-cultured meat, a

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Continue Reading Important Details Remain Unsettled Following USDA and FDA Announcement of Decision to Jointly Regulate Cell-Cultured Meat

FDA Announces New Steps to Protect Youth From Tobacco Harms; National Youth Tobacco Survey Results Released

Posted on November 16, 2018
  • On November 15, FDA and the Centers for Disease Control (CDC) published the results of the National Youth Tobacco Survey (NYTS).  As summarized in their joint Statement, the “NYTS

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Continue Reading FDA Announces New Steps to Protect Youth From Tobacco Harms; National Youth Tobacco Survey Results Released

New Report Reveals Sources of Foodborne Illnesses

Posted on November 13, 2018
  • On November 9, 2018, the Interagency Food Safety Analytics Collaborations (IFSAC) released a report on foodborne illnesses caused by four pathogens. The data in the report, titled, “Foodborne illness

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Continue Reading New Report Reveals Sources of Foodborne Illnesses

FDA Announces Meeting to Discuss Eliminating Youth E-Cigarette Use

Posted on November 9, 2018
  • On September 12, 2018, FDA Commissioner Dr. Scott Gottlieb announced FDA’s Youth Tobacco Prevention Plan in response to the perception that use of e-cigarettes has become an “epidemic”.  Dr. Gottlieb’s

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Continue Reading FDA Announces Meeting to Discuss Eliminating Youth E-Cigarette Use

FDA Releases Initial Findings on Food Safety in Restaurants

Posted on November 8, 2018
  • According to the Centers for Disease Control and Prevention (CDC), more than half of foodborne illness outbreaks that occur each year are associated with food from restaurants. CDC has identified

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Continue Reading FDA Releases Initial Findings on Food Safety in Restaurants

FDA Publishes Q&A Guidance on Mandatory Food Recalls

Posted on November 6, 2018
  • The Food Safety Modernization Act (FSMA) added Section 423 to the Federal Food, Drug and Cosmetic Act to give the U.S. Food and Drug Administration (FDA) the authority to order

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Continue Reading FDA Publishes Q&A Guidance on Mandatory Food Recalls

FDA Announces Release of Environmental Assessment for E. Coli Outbreak Associated with Romaine Lettuce

Posted on November 2, 2018
  • As previously reported in the Daily Intake Blog and many other sources, there was a widespread outbreak of E. coli O157:H7 in the Spring of 2018.  The outbreak, which was

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Continue Reading FDA Announces Release of Environmental Assessment for E. Coli Outbreak Associated with Romaine Lettuce

FDA Announces Plant and Animal Biotechnology Innovation Action Plan

Posted on October 31, 2018
  • In an October 30 press release, FDA announced their new Plant and Animal Biotechnology Innovation Action Plan in an effort to foster advances in the field as new technologies

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Continue Reading FDA Announces Plant and Animal Biotechnology Innovation Action Plan

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