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European Food Safety Authority Responds to French Ban of Titanium Dioxide in Food

Posted on May 17, 2019

On April 25, France adopted an executive order banning the placement of foods containing titanium dioxide on the market for one year beginning January 1, 2020. See our blog on

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Continue Reading European Food Safety Authority Responds to French Ban of Titanium Dioxide in Food

Codex Alimentarius Committee on Food Additives to be held on March 23-30, 2018, Xiamen, China (50th session)

Posted on March 16, 2018

The Codex Alimentarius (Codex al.) is a collection of standards, guidelines, codes of good practices and recommendations adopted by the Codex Alimentarius Commission (CAC). The CAC is the central part

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Continue Reading Codex Alimentarius Committee on Food Additives to be held on March 23-30, 2018, Xiamen, China (50th session)

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Sidney Aloisi
Max Chan
Codi Coulter
Keller and Heckman LLP
Amber Grover
Jillian Guernsey
Lauren Haas
Kaitlyn Johnson
David Joy
Richard F. Mann
Evangelia C. Pelonis
Coleman Pope
Nicholas S. Prust
Frederick A. Stearns

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Recent Updates

Impact of EU’s Packaging and Packaging Waste Regulation (Regulation (EU) 2025/40) on the Food Industry
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New Bill Introduced to Require Health Warning Labels on Foods

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