Food Allergens

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Allergists Urge Prompt Sesame Allergen Labeling

Posted on January 7, 2022

In a recent article published by the American College of Allergy, Asthma and Immunology (ACAAI), the authors argued that foods containing sesame should be clearly labeled as containing the potential

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Congress Makes Sesame Ninth Major Food Allergen

Posted on April 15, 2021

On April 14, 2021, the House of Representatives passed H.R.1202 or the “Food Allergy Safety, Treatment, Education, and Research Act of 2021” (FASTER Act), which expands the definition of major

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Senate Passes Sesame Allergen Labeling Bill

Posted on March 10, 2021

On March 3, the US Senate passed S.578, the Food Allergy Safety, Treatment, Education, and Research (FASTER) Act of 2021, which would add sesame to the list of 8

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FDA Approves Drug to Treat Peanut Allergy in Children

Posted on February 5, 2020

On January 31, FDA approved the first drug to mitigate allergic reactions, including anaphylaxis, that may occur with accidental exposure to peanuts. The drug, Palforzia [Peanut (Arachis hypogaea) Allergen Powder-dnfp]

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New Study Finds Prevalence of Sesame Allergy, as Illinois Becomes First State to Mandate Sesame Labeling on Packaged Foods

Posted on August 7, 2019

A new study by researchers from Northwestern University found that 0.49% of Americans, or 1.5 million children and adults, reported having an allergy to sesame, based on responses to a

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FMI Funds Allergen Recalls Research

Posted on September 27, 2017

For years, undeclared food allergens have been the leading cause of food recalls in the U.S. According to the Centers for Disease Control (CDC), more than 50 million Americans

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