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The Daily Intake

Legal and Regulatory updates for the food and supplement industry

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Multiple States Propose Bans on Food Additives and “Ultra-Processed Foods”

Posted on February 21, 2025
  • Since the start of February, at least four states have introduced or advanced proposals to ban various food chemicals and address concerns over the use of ultra-processed foods (UPFs).  New
… Continue Reading Multiple States Propose Bans on Food Additives and “Ultra-Processed Foods”

“Non-UPF Verified” Certification Launched by Non-GMO Project

Posted on February 7, 2025
  • The Non-GMO Project has introduced a logo that would highlight foods that do not contain “ultra-processed” ingredients, called “Non-UPF Verified.”  The program was created by the Non-GMO Project’s newly established
… Continue Reading “Non-UPF Verified” Certification Launched by Non-GMO Project

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Recent Updates

  • House Appropriations Committee Releases Report Explaining Subcommittee’s Disposition to Food Law Topics
  • FDA Releases Report on Traceability Readiness Tabletop Exercises and Updates FAQs on Food Traceability Rule
  • Louisiana Enacts a Bill Delaying and Modifying Food Additive Disclosure Requirements
  • Oklahoma to Permit Expanded Raw Milk Sales
  • Louisiana enacts law imposing labeling requirements on cell-cultured food products

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Keller and Heckman, founded in 1962, has a broad practice in the areas of regulatory law, public policy, and litigation, serving both domestic and international clients. Our firm is a pioneer in the use of interdisciplinary approaches to problem-solving. Since 1971, we have had an in-house scientific staff that works closely with the firm’s attorneys on matters of technical complexity. Many of our attorneys also have government experience and expertise in multiple areas of the law.

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