Compliance Date for Final Rule on Gluten-Free Labeling of Fermented and Hydrolyzed Foods Approaches Posted on July 13, 2021 As we have previously reported on, the FDA issued a final rule regarding gluten-free labeling of fermented and hydrolyzed foods on August 12, 2020. The rule established a compliance date … Continue Reading Compliance Date for Final Rule on Gluten-Free Labeling of Fermented and Hydrolyzed Foods Approaches
