GUIDANCE

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FDA Issues Final Guidance on Reconditioning Fish

Posted on April 14, 2022

In September 2019, we reported that FDA had issued a draft guidance for industry titled “Reconditioning of Fish and Fishery Products by Segregation.” On April 13, 2022, FDA issued its

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FDA Announces New and Extended FSMA Enforcement Discretion Policies

Posted on March 14, 2022

As we reported, FDA released a list on January 31, 2022 of important guidance topics that are a priority for completion this year. The list includes enforcement policy guidance

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FDA Publishes Guidance on Chlorpyrifos Residues

Posted on February 10, 2022

On February 9, 2022 FDA announced that it had published a guidance document to assist food producers and processors that handle foods which may contain residues of the pesticide chemical

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FDA Publishes List of Priority Guidance Documents

Posted on February 2, 2022

On January 31, the FDA’s Center for Food Safety and Applied Nutrition (CFSAN) and Office of Food Policy and Response (OFPR) released a list of draft and final guidance topics

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FDA Updates Guidance on Exemptions from FSMA

Posted on December 23, 2021

As previously reported on this blog, in 2017 FDA issued guidance documents on exemptions from FDA Food Safety Modernization Act (FSMA) rules to clarify which parts of the FSMA

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FDA Publishes Export Certification Guidance

Posted on August 25, 2021

FDA recently published the guidance document “FDA Export Certification: Guidance for Industry,” which is intended to provide a general description of the FDA’s export certification to industry and

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Updated Generic HACCP Model for Beef Slaughter

Posted on July 26, 2021

The United States Department of Agriculture (USDA) published the Pathogen Reduction/Hazard Analysis Critical Control (HACCP) Systems Final Rule in July 1996 mandating that HACCP be implemented in all USDA inspected

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FDA Releases List of Draft & Final Guidance Topics

Posted on June 30, 2021

On June 29, the FDA’s Center for Food Safety and Applied Nutrition (CFSAN) and Office of Food Policy and Response (OFPR) released a list of draft and final guidance topics

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FDA Guidance: Use of “Potassium Salt” as an Alternate Name for “Potassium Chloride” in Food Labeling

Posted on December 21, 2020

Our readers may recall a 2016 citizen’s petition filed by NuTek Food Science that requested FDA to permit “potassium salt” as a common or usual name for potassium chloride because

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FDA Publishes Enforcement Policy Guidance for Providing Acceptable Facility Registration UFI

Posted on December 2, 2020

On December 1, the FDA published an updated guidance that explains how to comply with FDA’s requirement to provide a Unique Facility Identifier (UFI) recognized as acceptable by FDA when

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