- Cell-cultured meat, also known as cultured meat, involves the production of meat from animal cells in a controlled environment. It has the potential to revolutionize the food industry by offering
Inspection
FDA Issues Final Guidance on Refusal of Inspection by a Foreign Food Establishment or Foreign Government
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- On October 20, FDA issued final guidance that describes the actions, behaviors, and statements by a foreign food establishment or foreign government that the FDA considers to be a refusal
FDA and CDC Collaborate to Develop a Process that Would Govern How to Return to On-site Facility Surveillance Inspections
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- On May 11, 2020, the U.S. Food and Drug Administration (FDA) provided an update in regard to the agency’s surveillance inspections during the COVID-19 pandemic. In its update, FDA stated
FDA Increases FSVP Enforcement
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- FDA appears to have stepped up its enforcement of Foreign Supplier Verification (FSVP) regulations in the past several weeks, issuing four warning letters to companies in the past month for
FDA Publishes Draft Guidance Concerning “Refusal of Inspection”
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- Section 807(b) of the Federal Food, Drug, and Cosmetic Act, added by section 306 of the Food Safety Modernization Act (FSMA) authorizes the U.S. Food and Drug Administration (FDA) to
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