- On September 8, 2022, FDA announced that it was performing targeted sampling of leafy greens as part of its Leafy Greens STEC Action Plan (LGAP). Specifically, FDA is sampling
Leafy Greens
FDA Releases Report on 2021 Leafy Greens Outbreak
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- On January 14, 2022, FDA released a report on the investigation into the Summer 2021 outbreak of Salmonella Typhimurium associated with the consumption of packaged leafy greens. The investigation found
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FDA Releases Investigation Report on Fall 2020 Leafy Green E. coli Outbreak
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- On April 6, the FDA released a report on the investigation into the Fall 2020 outbreak of E. coli O157:H7 illnesses linked to the consumption of leafy greens. Through the
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FDA Launches Study of Foodborne Pathogens in Partnership with Californian Stakeholders
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- On November 19, 2020, the FDA announced that it was partnering with the California Department of Food and Agriculture (CDFA), the University of California, Davis, Western Center for Food Safety