Tag Archives: OIG

OIG Report Finds FDA Recall Process is Slow

As our readership is well aware, the Food Safety Modernization Act (FSMA) equips the FDA with mandatory recall authority to remove a potentially dangerous food product from the marketplace when a company does not voluntarily cease distribution and initiate a recall. But the Agency has very rarely used this authority. In practice, the FDA most often works with … Continue Reading

OIG Critiques USDA-FSIS Foreign Food Safety Protocols

The Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act require foreign countries that export meat, poultry, and egg products to the U.S. to establish and maintain systems equivalent to the U.S. inspection system. The Food Safety and Inspection Service (FSIS) is responsible for ensuring these products meet all … Continue Reading

OIG: “Challenges Remain in FDA’s Inspections of Domestic Food Facilities”

A recently released Office of the Inspector General (OIG) report has found that the U.S. Food and Drug Administration (FDA) is making steady progress on its implementation of the Food Safety Modernization Act (FSMA) with specific regard to inspections of domestic food facilities, but challenges remain. In particular, the OIG found, in part, that: Although … Continue Reading

Recalls Revisited

HHS OIG issues early alert criticizing FDA’s food recall procedures. Under the FDA Food Safety Modernization Act (FSMA), FDA now has mandatory recall authority over conventional foods.  However, FDA has only threatened the use of this authority twice.  In reality, firms continue to work voluntarily with FDA to recall risky foods under the Agency’s recall … Continue Reading
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