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The Daily Intake

Legal and Regulatory updates for the food and supplement industry

PRODUCE SAFETY

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FDA Provides States Flexibility to Start Routine Inspections on Small Farms As Early As January 1

Posted on December 10, 2019
  • As previously reported, both states’ departments of agriculture and FDA have begun visits to produce farms to conduct inspections for compliance with the Produce Safety Rule. The FSMA final

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Continue Reading FDA Provides States Flexibility to Start Routine Inspections on Small Farms As Early As January 1

Senator Gillibrand Announces Bill to Expand FDA’s Investigative Authorities

Posted on November 27, 2019
  • As our readers know, this blog has previously covered the romaine lettuce E. coli outbreaks that occurred in the spring and fall of 2018. Ultimately, FDA determined that the outbreak

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Continue Reading Senator Gillibrand Announces Bill to Expand FDA’s Investigative Authorities

FDA Works to Find Source of Multi-State Outbreak of E. coli Infections

Posted on November 22, 2019
  • On November 20, the Centers for Disease Control and Prevention (CDC), in conjunction with the Food and Drug Administration (FDA) and several state agencies, announced that it is currently investigating

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Continue Reading FDA Works to Find Source of Multi-State Outbreak of E. coli Infections

FDA Partners With Leafy Greens Stakeholders in Arizona to Enhance Food Safety

Posted on September 25, 2019
  • The FDA has partnered with the University of Arizona, the Wellton-Mohawk Irrigation and Drainage District (WMIDD), and members of the Yuma area leafy greens industry, with support from the Arizona

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Continue Reading FDA Partners With Leafy Greens Stakeholders in Arizona to Enhance Food Safety

FDA Announces Cooperative Agreement to Implement Produce Safety Rule

Posted on September 23, 2019
  • As previously reported, both states’ departments of agriculture and FDA have begun visits to produce farms to conduct inspections for compliance with the Produce Safety Rule. The FSMA final

…
Continue Reading FDA Announces Cooperative Agreement to Implement Produce Safety Rule

FDA Calls on Papaya Industry to Take Action to Prevent Foodborne Illness Outbreaks

Posted on August 28, 2019
  • On August 26, the FDA issued a letter to all sectors of the papaya industry to take action to prevent future foodborne illness outbreaks. As noted in the letter, since

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Continue Reading FDA Calls on Papaya Industry to Take Action to Prevent Foodborne Illness Outbreaks

FDA Publishes Draft Guidance to Assist in Developing Alternate Curricula to Satisfy Produce Safety Rule Requirements

Posted on June 5, 2019
  • FDA published a draft guidance to help farmers and educators develop or select alternate curricula to meet the training requirements of the Produce Safety Rule mandated by the Food Safety

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Continue Reading FDA Publishes Draft Guidance to Assist in Developing Alternate Curricula to Satisfy Produce Safety Rule Requirements

FDA Publishes Findings from Investigation of Romaine Lettuce E. coli Outbreak

Posted on February 15, 2019
  • As previously reported on this blog, in November 2018 FDA, in conjunction with the CDC, state officials, and Canadian food and public health officials, investigated an outbreak of E.

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Continue Reading FDA Publishes Findings from Investigation of Romaine Lettuce E. coli Outbreak

Promising Results of Aurodox Study Suggest Potential Treatment for E. coli Infection

Posted on January 7, 2019
  • E. coli O157:H7 and other enterohemorrhagic E. coli (EHEC) typically cause acute bloody diarrhea, which can be severe and may lead to hemolytic uretic syndrome (HUS), a type of kidney

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Continue Reading Promising Results of Aurodox Study Suggest Potential Treatment for E. coli Infection

FDA Announces Release of Environmental Assessment for E. Coli Outbreak Associated with Romaine Lettuce

Posted on November 2, 2018
  • As previously reported in the Daily Intake Blog and many other sources, there was a widespread outbreak of E. coli O157:H7 in the Spring of 2018.  The outbreak, which was

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Continue Reading FDA Announces Release of Environmental Assessment for E. Coli Outbreak Associated with Romaine Lettuce

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Keller and Heckman, founded in 1962, has a broad practice in the areas of regulatory law, public policy, and litigation, serving both domestic and international clients. Our firm is a pioneer in the use of interdisciplinary approaches to problem-solving. Since 1971, we have had an in-house scientific staff that works closely with the firm’s attorneys on matters of technical complexity. Many of our attorneys also have government experience and expertise in multiple areas of the law.

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