USDA’s new labeling requirements for mechanically tenderized beef take effect.
- As previously covered on this blog, in 2015, USDA’s Food Safety and Inspection Service (FSIS) issued new labeling requirements
Legal and Regulatory updates for the food and supplement industry
USDA’s new labeling requirements for mechanically tenderized beef take effect.
FDA completes transfer of jurisdiction over catfish inspection to USDA.
FSIS proposes to eliminate trichinae control requirements it deems unnecessary.
USDA proposes rule to enhance enforcement of nutrition standards in schools.
Federal law preempts California slack fill challenges for USDA-regulated products.
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Continue Reading NOP Clarifies Post-Harvest Handling Rules
USDA loosens livestock export rules.
GAO report critical of USDA’s response to disease outbreaks