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The Daily Intake

Legal and Regulatory updates for the food and supplement industry

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Proposed Amendments to Prop 65’s Warning Requirements

Posted on November 3, 2023
  • On October 27, California’s Office of Environmental Health Hazard Assessment (OEHHA) proposed amendments to the warning requirements under Proposition 65 (otherwise known as Prop 65 or the Safe Drinking
… Continue Reading Proposed Amendments to Prop 65’s Warning Requirements

Research Finds Calories Often Absent from Food Delivery Platforms

Posted on September 14, 2023
  • According to research posted on September 13, 2023 in Public Health Nutrition, restaurants posting their menus on third party platforms such as DoorDash, Uber Eats, and Grubhub are not
… Continue Reading Research Finds Calories Often Absent from Food Delivery Platforms

A&W Settles “Aged Vanilla” Class Action

Posted on August 11, 2023
  • A&W Concentrate Co. and Keurig Dr Pepper Inc. have agreed to settle a class action lawsuit that claims they falsely advertised their root beer and cream soda products as containing
… Continue Reading A&W Settles “Aged Vanilla” Class Action

AAFCO Approves New Model Pet Food and Specialty Pet Food Regulations for Pet Food Packaging

Posted on August 2, 2023
  • On July 31, the Association of American Feed Control Officials (AAFCO) approved the new “Model Regulations for Pet Food and Specialty Pet Food” which set a new standard
… Continue Reading AAFCO Approves New Model Pet Food and Specialty Pet Food Regulations for Pet Food Packaging

Proposed Class Action Dismissed Over Lack of Standing

Posted on July 31, 2023
  • A proposed class action filed last year in the Southern District of Florida alleges that Kraft Heinz
… Continue Reading Proposed Class Action Dismissed Over Lack of Standing

USDA FSIS Implements Directives to Inspection Program Personnel as Cell-Cultured Meats Begin to Enter the U.S. Market.

Posted on July 19, 2023
  • Cell-cultured meat, also known as cultured meat, involves the production of meat from animal cells in a controlled environment. It has the potential to revolutionize the food industry by offering
… Continue Reading USDA FSIS Implements Directives to Inspection Program Personnel as Cell-Cultured Meats Begin to Enter the U.S. Market.

European Commission Adopts Proposal on Regulation of New Genomic Techniques

Posted on July 5, 2023
  • Today, the European Commission adopted its proposal for a regulation on plants obtained by certain new genomic techniques (targeted mutagenesis and cisgenesis) (‘NGTs’) and derived food and feed products. NGTs
… Continue Reading European Commission Adopts Proposal on Regulation of New Genomic Techniques

FSIS Receives Over 3K Comments on Voluntary “Product of USA” Claim Proposed Rule

Posted on June 23, 2023
  • As our readers know, in March, USDA’s Food Safety and Inspection Service (FSIS) published a proposed rule to amend its regulations to define the conditions under which the labeling
… Continue Reading FSIS Receives Over 3K Comments on Voluntary “Product of USA” Claim Proposed Rule

GOOD Meat and Upside Foods receive first-ever USDA Label Approvals for Cultivated Meat

Posted on June 20, 2023
  • On June 8, 2023, GOOD Meat, the cultivated meat division of food technology company Eat Just Inc., became the first company to receive label approval from the U.S. Department
… Continue Reading GOOD Meat and Upside Foods receive first-ever USDA Label Approvals for Cultivated Meat

Granola Company Sued for “Sugar Free” Monk Fruit Claim (Law360 Subscription Required)

Posted on June 8, 2023
  • On Monday, June 5, 2023, Saraya USA (Saraya) was denied its motion to dismiss a class action lawsuit that claimed it falsely advertises its granola as being “monk fruit sweetened”
… Continue Reading Granola Company Sued for “Sugar Free” Monk Fruit Claim (Law360 Subscription Required)

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Keller and Heckman, founded in 1962, has a broad practice in the areas of regulatory law, public policy, and litigation, serving both domestic and international clients. Our firm is a pioneer in the use of interdisciplinary approaches to problem-solving. Since 1971, we have had an in-house scientific staff that works closely with the firm’s attorneys on matters of technical complexity. Many of our attorneys also have government experience and expertise in multiple areas of the law.

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