Louisiana Bill Would Require Shrimp and Crawfish Country Of Origin Labeling on Restaurant Menus Posted on May 22, 2019 Country of Origin Labeling (COOL) requirements at 7 CFR Part 60 and 7 CFR Part 65 require retailers to notify their customers of the country of origin of covered commodities, … Continue Reading Louisiana Bill Would Require Shrimp and Crawfish Country Of Origin Labeling on Restaurant Menus