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The Daily Intake

Legal and Regulatory updates for the food and supplement industry

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FDA Update on Non-viral Hepatitis and “Real Water”

Posted on April 19, 2021
  •  On April 16, 2021, the FDA issued an update on its investigation of an outbreak reported March 13, 2021 in Nevada of acute non-viral hepatitis of unknown cause, and associated

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Continue Reading FDA Update on Non-viral Hepatitis and “Real Water”

Canada Sets Import Conditions for US Romaine Lettuce

Posted on October 9, 2020
  • The Canadian Food Inspection Agency (CFIA) announced  that it is temporarily imposing import restrictions on romaine lettuce grown in the U.S.  CFIA specifies a number of ways to demonstrate that

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Continue Reading Canada Sets Import Conditions for US Romaine Lettuce

FDA and OSHA Publish Employee Health and Food Safety Checklist for Human and Animal Food Operations During COVID-19

Posted on August 21, 2020
  • To help the food industry protect employees and maintain the safety of human and animal food throughout adjustments to operations during the COVID-19 public health emergency, the U.S. Food and

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Continue Reading FDA and OSHA Publish Employee Health and Food Safety Checklist for Human and Animal Food Operations During COVID-19

CDC and OSHA Issue Guidance for Sea Food Processors During the COVID-19 Pandemic

Posted on June 30, 2020
  • On June 24, 2020, the Centers for Disease Control (CDC) and the Occupational Safety and Health Administration (OSHA), in consultation with the Food and Drug Administration (FDA), issued safe practice

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Continue Reading CDC and OSHA Issue Guidance for Sea Food Processors During the COVID-19 Pandemic

FDA and CDC Collaborate to Develop a Process that Would Govern How to Return to On-site Facility Surveillance Inspections

Posted on May 14, 2020
  • On May 11, 2020, the U.S. Food and Drug Administration (FDA) provided an update in regard to the agency’s surveillance inspections during the COVID-19 pandemic.  In its update, FDA stated

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Continue Reading FDA and CDC Collaborate to Develop a Process that Would Govern How to Return to On-site Facility Surveillance Inspections

FDA Publishes Statement on the Salinas-Linked Romaine Lettuce E. Coli 0157:H7 Outbreak and Status Update on Investigations

Posted on January 24, 2020
  • On December 12, 2019, the Food and Drug Administration (FDA), in conjunction with the Centers for Disease Control and Prevention (CDC) and state and local partners, reported an update of

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Continue Reading FDA Publishes Statement on the Salinas-Linked Romaine Lettuce E. Coli 0157:H7 Outbreak and Status Update on Investigations

CDC Finds Decrease in Foodborne Disease Outbreaks from 2015 to 2017

Posted on October 3, 2019
  • The Centers for Disease Control (CDC) has released its Surveillance for Food-borne Disease Outbreaks Annual Report, which includes an analysis of all foodborne illness outbreaks reported in 2017.   CDC

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Continue Reading CDC Finds Decrease in Foodborne Disease Outbreaks from 2015 to 2017

U.S. Dealing with Several Hepatitis A Outbreaks, Including One Due to Food Worker Infection

Posted on August 29, 2019
  • Public health officials in Mendham, New Jersey are dealing with a relatively rare instance of a foodborne hepatitis A outbreak due to an ill food handler.  The employee has been

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Continue Reading U.S. Dealing with Several Hepatitis A Outbreaks, Including One Due to Food Worker Infection

Multistate E. Coli Outbreak Linked to Romaine Lettuce Grown in California

Posted on November 27, 2018
  • As we reported on this blog last week, FDA and the Centers for Disease Control and Prevention (CDC), along with state and local agencies, were investigating a multistate outbreak of

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Continue Reading Multistate E. Coli Outbreak Linked to Romaine Lettuce Grown in California

FDA and CDC Investigate Multistate E. coli Outbreak Linked to Romaine

Posted on November 21, 2018
  • The FDA and the Centers for Disease Control and Prevention (CDC), along with state and local agencies, are investigating a multistate outbreak of E. coli O157:H7 illnesses that are likely

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Continue Reading FDA and CDC Investigate Multistate E. coli Outbreak Linked to Romaine

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Keller and Heckman, founded in 1962, has a broad practice in the areas of regulatory law, public policy, and litigation, serving both domestic and international clients. Our firm is a pioneer in the use of interdisciplinary approaches to problem-solving. Since 1971, we have had an in-house scientific staff that works closely with the firm’s attorneys on matters of technical complexity. Many of our attorneys also have government experience and expertise in multiple areas of the law.

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